Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g unsalted butter, softened, plus extra for greasing
- 500 g water
- 300 g apples, peeled, cored and cut into thin wedges (see Tips)
- 30 g sultanas (optional)
- 1 cinnamon quill
- 200 g feijoas (approx. 2-3 feijoas), peeled and cut into wedges (see Tips)
- 40 g stem ginger, cut into pieces (5 mm - see Tips)
- 120 g caster sugar, plus extra for sprinkling
- 2 eggs
- 20 g milk (see Tips)
- 1 tsp natural vanilla extract
- 120 g plain flour
- 2 tsp baking powder
- ¼ tsp nutmeg
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 1693.3 kJ / 403.2 kcal
- Protein
- 5.6 g
- Carbohydrates
- 53.9 g
- Fat
- 18.6 g
- Saturated Fat
- 11.4 g
- Fibre
- 3.6 g
- Sodium
- 164.7 mg
Alternative recipes
Ginger slice
1h 35min
Lolly cake
4小時 5 分
Cheese and bacon scones
35min
Feijoa jelly
27h 40 min
Feijoa celebration cake
1h 30 min
Feijoa chutney
1h 15min
Feijoa crumble slice
1h 5min
Caramel feijoa upside down cake
1h 10min
Mini cheese scones with savoury butter
30min
Plum sauce
55 min
Whitebait fritters
35min
Afghan biscuits
25min