Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Filo Coil
- 100 g blanched almonds
- 125 g pistachio nuts, unsalted, shelled
- 1 lemon, finely grated zest only
- 125 g icing sugar, plus extra for dusting
- 1 egg white, from medium egg
- 100 g unsalted butter, diced
- 8 sheets filo pastry
- 1 egg yolk, from medium egg
- 1 pinch ground cinnamon
- 15 g flaked almonds
Syrup
- 75 g orange juice
- 140 g honey
- Nutrition
- per 1 portion
- Calories
- 4853 kJ / 1160 kcal
- Protein
- 17 g
- Carbohydrates
- 100 g
- Fat
- 79 g
- Fibre
- 5 g
In Collections
Alternative recipes
Chocolate Hazelnut Torte with Fresh Berries
45min
Spanish King's Cake- Miniroscón de Reyes
3h
Nectarine Tart with Hazelnut Frangipane
50min
Mini Oregano Focaccias
3h 40min
Muffaletta Squares
2h 20min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18小時
Greek Bougatsa with Honey and Pistachios
4小時 45 分
Beetroot Carpaccio with Goat's Cheese and Rocket
20min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Mango Swiss Roll
40min
Kanelbullar - Swedish Cinnamon Buns
2小時 30 分
Sticky Toffee Sponge Cake
1h 30min