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Ingredients
- 700 g di pomodori
- 350 g di fragole + q.b. per guarnire
- 1 spicchio di aglio
- 30 g di cipollotti
- 50 g di cetriolo pelato e senza semi
- 80 g di mollica di pane
- 50 g di peperone rosso
- 400 g di acqua fredda
- 1 cucchiaino di sale a piacere
-
1
pizzico di peperoncino Espelette, in polvere
or 1 pizzico di peperoncino in polvere - 25 g di aceto di lamponi
- 80 g di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 206 kcal / 859 kJ
- Protein
- 3 g
- Fat
- 14.2 g
- Carbohydrates
- 17 g
- Fibre
- 3.7 g
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