Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Honig-Senf-Dill-Sauce
- ½ Bund Dill
- 200 g Schmand
- 120 g Mayonnaise
- 30 g Honig
- 30 g Senf, mild
- 1 TL Zitronensaft
- ½ TL Salz
- 2 Prisen Pfeffer
Fertigstellung
- ½ Eisbergsalat (250 g), in feinen Streifen
- 1 Dose Ananasstücke, klein (Abtropfgew. 260 g), abgetropft
- 250 g Garnelen, geschält, gegart
- Nutrition
- per 1 Portion
- Calories
- 787 kJ / 188 kcal
- Protein
- 6 g
- Carbohydrates
- 8 g
- Fat
- 15 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Eichblattsalat mit Birnen und Forelle
15 分
Spargel mit Eier-Vinaigrette
40min
Melonenpizza
15 分
Deftiges Krabbenfrühstück
25min
Spargel-Rucola-Salat mit Erdbeeren an Orangensauce
40min
Gedämpfte Muscheln mit Porree und Kokos-Sauce
45min
Tomatensalat mit Aprikosen und Serrano
25min
Spargel-Erdbeer-Salat
1h 35min
Rindercarpaccio mit Thunfisch-Limetten-Creme
9h
Lachsschnitte mit Avocadocreme
20min
Zucchini-Lachs-Röllchen mit Currydip
30min
Feldsalat mit Walnussvinaigrette
10min