Devices & Accessories
Sheer Berenj (Rice Pudding)
Prep. 5 min
Total 1 h
8 portions
Ingredients
-
milk650 g
-
cream200 g
-
rose water2 tsp
-
1 tsp ground cardamomcardamom seeds1 tsp
-
vanilla pod seeds only½
-
honey plus extra for drizzling60 g
-
pudding rice200 g
-
unsalted butter20 g
-
flaked almonds, toasted2 Tbsp
-
chopped pistachios2 Tbsp
-
lime zest only1
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1269 kJ /
303 kcal
Fat
16 g
Fibre
1 g
Carbohydrates
33 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
persian vegetarian
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chai masala
15 min
Aubergine Bhurta
30 min
Semolina Cake with Rosewater (Namoura)
40 min
Gazelle Horns (Almond Pastries)
1 h 20 min
Carrot halwa
1 h 5 min
Kheer with Dark Chocolate Topping
2 h 50 min
Aloo Beetroot Tikki
1 h
Masala Chai
15 min
Sweet Rice
1 h
Wholemeal Pitta
1 h 35 min
Semolina Custard Dessert Pots
20 min
Dal Makhani
9 h 30 min