Rye Bread Rolls- Bürli

Rye Bread Rolls- Bürli

4.8 70 rating

Prep. 15 min

Total 12 h

12 pieces

Ingredients

strong white bread flour plus extra for dusting
400 g
rye flour
100 g
fresh yeast crumbled
20 g
2 tsp dried instant yeast
water
340 g
fine sea salt to taste
1 ½ - 2 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 5 g

Calories 611 kJ / 146 kcal

Fat 0 g

Fibre 1.8 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Falafel with Tomato and Coconut Sauce

Falafel with Tomato and Coconut Sauce

9 h

Crusty Spelt Bread

Crusty Spelt Bread

2 h 20 min

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

3 h 30 min

Wholemeal Flour Tortillas

Wholemeal Flour Tortillas

1 h

Stracciatella Drinking Yoghurt

Stracciatella Drinking Yoghurt

12 h

Sourdough Rye

Sourdough Rye

51 h 10 min

Rye Bread Rolls

Rye Bread Rolls

4 h

Rye Bread

Rye Bread

6 h 5 min

Pecan and Cranberry Rye Bread

Pecan and Cranberry Rye Bread

3 h

Persian Flatbreads

Persian Flatbreads

1 h 45 min

Walnut Bread

Walnut Bread

2 h 45 min

Spelt Bread

Spelt Bread

1 h 45 min