Praline Cheesecake
TM6 TM5 TM31

Praline Cheesecake

4.7 (59 ratings)

Ingredients

Base

  • 80 g rich tea biscuits
  • 80 g almonds, blanched or skin on
  • 40 g unsalted butter, diced

Filling

  • 225 g cream cheese
  • 370 g condensed milk
  • 3 large eggs
  • 1 tsp natural almond extract

Almond Praline Topping

  • 75 g light brown sugar
  • 80 g double cream
  • 45 g flaked almonds, toasted

Nutrition
per 1 slice
Calories
1958 kJ / 468 kcal
Protein
9.7 g
Carbohydrates
35.1 g
Fat
32.1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes