Chilli Vinegar Pork Trotter Stew
TM6 TM5 TM31

Chilli Vinegar Pork Trotter Stew

4.5 (13 ratings)

Ingredients

  • 1000 g pork trotter, with skin and bone, cut in pieces (5-6 cm)
  • 140 g garlic cloves
  • 140 g shallots
  • 160 g white rice vinegar
  • 120 g sugar, adjust to taste
  • 10 dried chillies, rinsed, soaked and deseeded
  • 6 bird's eye chillies (chilli padi)
  • 1 tbsp light soy sauce
  • 2 tbsp dark soy sauce
  • 3 tbsp oyster sauce
  • 1 tsp salt

Nutrition
per 1 portion
Calories
1995.8 kJ / 477 kcal
Protein
34.2 g
Carbohydrates
40.8 g
Fat
20.4 g
Fibre
4.2 g

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