Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Knoblauchzehen
- 30 g neutrales Öl
- 10 g dunkle Sojasauce (siehe Tipp)
- 30 g Sojabohnenpaste (siehe Tipp)
- 1 Tomate, geviertelt (ca. 80 g)
- 500 g Auberginen, in Streifen (siehe Tipp)
- 50 g Porree, hellgrüner Teil, in Streifen (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 551 kJ / 132 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 8 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Misosuppe mit Gemüse
40min
Borschtsch vegetarisch
1h 10min
Knoblauch-Ingwer-Bohnen (清炒四季豆)
20min
Asiatisches Shiitake-Gemüse
30min
Pajeon (Pikanter Garnelen-Pfannkuchen )
45min
Kimchi
120h
Mu-Err-Pilze mit Frühlingszwiebeln (葱香木耳)
50 min
Mapo-Tofu (麻婆豆腐)
20min
Napa Kimchi
15h
Gaji Namul (Gedünstete Aubergine)
45min
Baozi (gedämpfte Teigtaschen) (包子)
1h 40 min
Teigtäschchen mit Zucchini und Geflügelhackfleisch (饺子)
1h 10min