Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Gruyère cheese, cut in pieces (2 cm)
- 4 medium eggs
- 60 g plain flour, plus extra for dusting
- 300 g milk
- 50 g unsalted butter, diced, plus extra for greasing
- 1 pinch ground nutmeg
- ½ tsp fine sea salt
- 1 pinch ground black pepper
-
100
g whipping cream
or double cream
- Nutrition
- per 1 portion
- Calories
- 1399.7 kJ / 334.6 kcal
- Protein
- 14.6 g
- Carbohydrates
- 11 g
- Fat
- 25.9 g
- Saturated Fat
- 14.9 g
- Fibre
- 0.3 g
- Sodium
- 450.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Béchamel Sauce
15min
Peach Pavlova
5h 30min
Quiche Lorraine
45min
Courgettes with Corn
25min
Quick cheese soufflés
45min
Quiche Lorraine
50min
Shortcrust pastry
5min
Lemon Meringue Pie
2h 30min
Baked spinach and eggs
35min
Béchamel Sauce
15min
Rhubarb Marzipan Slices
1h 10min
Crème Anglaise (Vanilla Sauce)
10min