![Salsa de queso de cabra y berros Salsa de queso de cabra y berros](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/661EEBA4-8F16-438B-8A16-B9FEC2011F90/Derivates/7AAB0737-9C14-40EA-9028-FAB0B17C23B9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de piñones, tostados
- 1 diente de ajo
- 130 g de berros, sólo las hojas
- 50 g de aceite de oliva
- 200 g de queso pecorino de cabra fresco
- ½ cucharadita de sal
- pimienta negra molida, al gusto
- Nutrition
- per 100 g
- Calories
- 1585 kJ / 377 kcal
- Protein
- 21 g
- Carbohydrates
- 1 g
- Fat
- 32 g
In Collections
Alternative recipes
Pan en capas
2小時 30 分
Aperitivo de arándanos y canapés de camarones
5h
Crema de pistache (Black Diamond)
1h
Nidos de espagueti y crema de berenjena
40min
Hamburguesas de ternera rellenas de queso en salsa de almendra
50min
Quenelles con salsa de berros
2h 45min
Chícharos chinos con sal de ajonjolí
10min
Pasta a la boloñesa de hongos
20min
Sopa de cilantro
1h 20min
Spaghetti alla putanesca
40min
Camarones en salsa de pimientos
25min
Salsa pesto
10min