Tofu 'sour cream'

Tofu 'sour cream'

2.4 5 rating

Prep. 5 min

Total 5 min

1 Total recipe

Ingredients

silken tofu
300 g
lemon juice
1 tbsp
miso paste (white)
2 tsp
salt to taste
ground black pepper to taste
apple cider vinegar
1 tbsp
fresh chives finely chopped, for garnishing (optional)
2 tbsp

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 733.1 mg

Protein 17.8 g

Calories 817 kJ / 194 kcal

Fat 8 g

Fibre 8.3 g

Saturated Fat 1.1 g

Carbohydrates 7.1 g

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Also featured in

Dairy free 10 Recipes
Australia and New Zealand

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