Devices & Accessories
Mozzarella Stuffed Flatbread
Prep. 20 min
Total 45 min
12 slices
Ingredients
Topping
-
Parmesan cheese15 g
-
fresh parsley leaves1 Tbsp
Filling
-
Parmesan cheese cut in pieces40 g
-
garlic cloves2
-
mozzarella cut in slices150 g
-
crème fraîche40 g
-
egg1
Dough
-
curd cheese, 40 % fat (quark)130 g
-
unsalted butter cut in pieces80 g
-
plain flour plus extra for dusting270 g
-
egg1
-
sugar1 pinch
-
salt1 tsp
-
egg yolk lightly whisked, for glazing1
-
water1 Tbsp
Difficulty
medium
Nutrition per 1 slice
Protein
9 g
Calories
957 kJ /
229 kcal
Fat
13 g
Fibre
0.7 g
Carbohydrates
18 g
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UK and Ireland
UK and Ireland
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