![Sopa de repollo, queso y beicon Sopa de repollo, queso y beicon](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/DAEEC141-A871-40EC-BE96-E690DFB2C921/Derivates/bb0a6c68-8fd9-4cc8-8eaf-74f2bae9b9f4.jpg)
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Ingredients
- 400 g de repollo (limpio y sin tronco) en trozos de aprox. 3-4 cm
- 50 g de mantequilla
- 150 g de dados de beicon
- 1 - 2 pellizcos de sal
- 2 - 3 pellizcos de pimienta molida
- 1000 g de caldo de verduras
- 200 g de queso emmental rallado
- 6 biscotes
- Nutrition
- per 1 ración
- Calories
- 1304 kJ / 312 kcal
- Protein
- 15.24 g
- Carbohydrates
- 9.24 g
- Fat
- 23.78 g
- Fibre
- 2.42 g
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