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Baked beans

Baked beans
4.3 8 ratings
Prep. 5 min
Total 20 min
4 portions
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Ingredients

  • onions cut into quarters
    120 g
  • garlic clove
    1
  • olive oil
    30 g
  • smoked paprika powder
    1 tsp
    1 tsp sweet paprika powder
  • molasses
    40 g
  • Worcestershire sauce (optional)
    1 tbsp
  • mustard
    1 tsp
  • chopped tomatoes, canned
    800 g
  • canned borlotti beans drained (weight after draining)
    550 g
  • fine salt
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 9.1 g
Calories 898 kJ / 215 kcal
Fat 8.4 g
Carbohydrates 25.7 g

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