Pears, Cheese and Honey

Pears, Cheese and Honey

4.5 4 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

ricotta cheese fresh, drained from whey
200 g
Gorgonzola dolce (soft texture), cut in pieces
100 g
milk
50 g
ground white pepper or to taste
1 pinch
dried sage or to taste
¼ tsp
pears cut in eighths (see tips) (e.g. Conference, Comice)
2 - 4
honey chestnut
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.1 g

Calories 958 kJ / 229 kcal

Fat 12.8 g

Fibre 4.3 g

Carbohydrates 19.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

PEARS 10 Recipes
UK and Ireland

You might also like...

Kale, Coriander Pesto and Yoghurt Dip

10 min

Butternut Squash and Smoked Gouda Gratin

1 h 30 min

Egg Cognac Liqueur

15 min

Spaghetti Carbonara

25 min

Beetroot Carpaccio with Goat's Cheese and Rocket

20 min

Turkey roulade with pancetta and porcini sauce

50 min

Chicken and Spelt Salad

1 h 15 min

Chicken Involtini with Sun-Dried Tomato Pesto

50 min

Fig and Maple Bourbon Fizz

168 h 20 min

Orange couscous with steamed salmon

35 min

Sofrito Toasts with Serrano Ham

40 min

Pasta Fagioli Soup

40 min