Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g ricotta cheese, fresh, drained from whey
- 100 g Gorgonzola, dolce (soft texture), cut in pieces
- 50 g milk
- 1 pinch ground white pepper, or to taste
- ¼ tsp dried sage, or to taste
- 2 - 4 pears, cut in eighths (see tips) (e.g. Conference, Comice)
- 1 tsp honey, chestnut
- Nutrition
- per 1 portion
- Calories
- 958 kJ / 229 kcal
- Protein
- 10.1 g
- Carbohydrates
- 19.6 g
- Fat
- 12.8 g
- Fibre
- 4.3 g
In Collections
Alternative recipes
Raspberry and Pistachio Muffins
55min
Steamed Poussins and Fruity Quinoa
1h 30min
Gnocchi with Courgettes (TM5)
20min
Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola
1h 55min
Pistachio Pesto
10min
Fig, Roquefort and Prosciutto Tart
1h 30min
Beetroot Gazpacho With Horseradish Créme
1h 40min
Christmas Punch
20min
Salmon Rillette, Onion Chutney, Toasted Sourdough
1h 25min
Vegan Pistachio and Cardamom Ice Cream
12h 20min
Chocolate Mousse Ice Cream
3h
Snow Cocktail
15min