Devices & Accessories
Quinoa and Lettuce Salad
Prep. 15 min
Total 30 min
10 portions
Ingredients
-
fresh parsley leaves10 g
-
fresh mint leaves10 g
-
olive oil40 g
-
fresh chives chopped1 Tbsp
-
lime juice only1
-
fine sea salt1 ½ tsp
-
ground cumin1 pinch
-
ground cayenne pepper1 pinch
-
water1000 g
-
red quinoa200 g
-
cos lettuce300 g
-
tomatoes diced in small pieces200 g
-
cucumber thinly sliced200 g
-
feta cheese crumbled100 g
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
649 kJ /
155 kcal
Fat
7 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Potato Curry (Ala Hodi)
40 min
Bolivian Rice Pilaf
45 min
Stuffed vegetables
1 h 5 min
Lentils and Rice with Fried Onions (Mujadarrah)
1 h 5 min
Asian-style Rice with Eggs and Vegetables
30 min
Beetroot salad
10 min
Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables
1 h 5 min
Salmon Fillets with Buckwheat and Asparagus
40 min
Tapioca Balls with Lemon and Poppy Seed Sauce
No ratings
Warm Salad with Lentils, Cauliflower and Beans
30 min
Amaranth and Chickpea Patties
1 h 30 min
Pasta and Chickpea Salad
25 min