Skip to main content Search
Marinated Peppers

Marinated Peppers
4.6 7 ratings
Prep. 15 min
Total 55 min
6 portions
Sign up for free

Ingredients

  • water
    500 g
  • mixed peppers (e.g. red, green, yellow, orange) cut in pieces or strips
    700 g
  • extra virgin olive oil
    100 g
  • white wine vinegar
    35 g
  • ground cumin
    1 tsp
    3 pinches ground black pepper
  • salt
    3 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 1.5 g
Calories 490 kJ / 117 kcal
Fat 9 g
Fibre 3.6 g
Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Sweet Potato Soup with Star Anise

4.5(92)

45 min

Aubergine in Coconut and Peanut Sauce with Basmati Rice

3.1(14)

30 min

Potato and Dried Mushroom Soup

4.0(53)

35 min

Stir-fried Carrot Sticks (200 g)

5.0(8)

15 min

Mulled Wine

4.8(85)

30 min

Janssons Frestelse (Jansson’s Temptation)

4.7(26)

1 h 40 min

Portuguese Leeks

3.9(19)

45 min

Chickpea Soup with Spinach

4.3(76)

40 min

Salmon with Aromatics at 50°C

4.6(57)

1 h 40 min

Salmon in Mushroom Cream Sauce with Potatoes

4.4(37)

50 min

Soufflé with Macaroni and Manchego Cheese

4.3(24)

55 min

Avocado and Basil Dressing

4.7(45)

10 min