Devices & Accessories
Basil sorbet (palate cleanser)
Prep. 10 min
Total 10 min
8 portions
Ingredients
-
caster sugar to taste130 - 150 g
-
pine nuts60 g
-
lemons (approx. 2), skin thoroughly washed, ends trimmed, deseeded and cut into quarters (see Tips)170 g
-
fresh basil leaves (approx. 1-2 bunches) (see Tips)20 g
-
ice cubes700 g
-
water50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
4 mg
Protein
1.2 g
Calories
546.8 kJ /
130.1 kcal
Fat
5.3 g
Fibre
1 g
Saturated Fat
0.3 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vegetarian Kitchen
87 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Guacamole
10 min
Hollandaise sauce
15 min
Berry mousse
5 h
Whipped egg whites
10 min
Rhubarb and vanilla rhumba
25 min
Bloody Mary
10 min
Beurre blanc
15 min
Chocolate raspberry puddings
40 min
Gougère puffs with salmon mousse
25 h 35 min
Ruby kingfish with citrus yoghurt dressing
2 h 30 min
Sabayon
15 min
Oysters Mignonette
5 min