Mango and turmeric sorbet

Mango and turmeric sorbet

4.6 101 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

raw sugar
80 g
lime zest only, no white pith
1
frozen mango cut into pieces (1 cm)
500 - 600 g
almond milk
50 - 100 g
ground turmeric
½ tsp
coconut flakes plus extra for garnishing
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 12.4 mg

Protein 0.6 g

Calories 683.7 kJ / 162.7 kcal

Fat 4.8 g

Fibre 3.3 g

Saturated Fat 3.9 g

Carbohydrates 31.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

You might also like...

Chevre (Matthew Kenney)

22 h 5min

Warm caramel spice martini

1 h 15min

Beetroot salad

10min

Fruit ice cream

10min

Quick fruit sorbet

10min

Banana sorbet

5min

Magic potion

1 h 5min

Spelt and buckwheat tortillas with chilli con carne

1 h 50min

Buckwheat mushroom tartlets

1 h 45min

Lemon sorbet

8 h 30min

Frozen fruit sorbet

10min

Fruity dream (soft serve ice cream)

5min