Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Artichokes
- 6 - 8 globe artichokes (see Tips)
- ½ lemon, juice only
- 1000 g water
Lemon garlic butter
- 2 lemons, zest only of 1 lemon, plus 80 g of lemon juice (approx. 2 lemons)
- 2 - 3 garlic cloves
- 300 g vegan butter (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1191.6 kJ / 283.7 kcal
- Protein
- 6.6 g
- Carbohydrates
- 4.6 g
- Fat
- 23.4 g
- Fibre
- 15.7 g
In Collections
Alternative recipes
Steamed greens with lemon feta
20min
Steamed asparagus with caper crumbs
30min
Calamari ripieni with lemon butter and crispy capers
1h 30min
Steamed beetroot with creamy walnut sauce
1小時
Asparagus with Parmesan rice and lemon sabayon sauce
1小時
Lemon caper butter
10min
Artichokes with Garlic Tarragon Butter
40min
Green beans with tomato and parsley
55min
Steamed Poussins and Fruity Quinoa
1h 30min
Sautéing 10 oz Fennel
25min
Artichokes Romana
50min
Spinach salad with crunchy quinoa and green goddess dressing
2h 50min