Skip to main content Search
Globe artichokes with lemon garlic butter

Globe artichokes with lemon garlic butter
4.5 15 ratings
Prep. 10 min
Total 1 h
6 portions
Sign up for free

Ingredients

Artichokes
  • globe artichokes (see Tips)
    6 - 8
  • lemon juice only
    ½
  • water
    1000 g
Lemon garlic butter
  • lemons zest only of 1 lemon, plus 80 g of lemon juice (approx. 2 lemons)
    2
  • garlic cloves
    2 - 3
  • vegan butter (see Tips)
    300 g

Difficulty

easy

Nutrition per 1 portion

Protein 6.6 g
Calories 1191.6 kJ / 283.7 kcal
Fat 23.4 g
Fibre 15.7 g
Carbohydrates 4.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Aussie potato salad

4.7(797)

1 h 30 min

Bacon and spring onion potato salad

4.7(80)

1 h 5 min

Oysters Kilpatrick

4.7(13)

15 min

Oysters Mignonette

4.1(15)

5 min

Community fave brown rice salad

4.7(67)

55 min

Beetroot and tequila cured salmon

4.5(31)

24 h 20 min

Camembert with cranberries and almonds

4.8(80)

30 min

Melted Brie with basil and lemon pesto

4.7(68)

30 min

Prawn skagen (Scandinavian prawn toast)

4.5(33)

25 min

Grilled potato salad with pangrattato

4.9(60)

40 min

Broccoli, red capsicum and pine nut salad

4.8(159)

10 min

Scallops with pea purée

4.8(118)

25 min

 Show all
Show all