Devices & Accessories
Chicken Stew in Tomato and Onion Sauce
Prep. 15min
Total 1 h 35min
6 portion
Ingredients
-
400 - 500 gram red onion, cut in wedges or in slices (1 cm)brown onion cut in wedges or in slices (1 cm)400 - 500 gram
-
olive oil20 gram
-
chicken (approx. 1400 g)1
-
pepper, ground3 pinch
-
paprika, sweet, smoked1 tablespoon
-
800 gram chopped tomatoes, cannedplum tomato quartered1000 gram
-
water200 gram
-
garlic clove1
-
bay leaf, dried2
-
2 heaped teaspoon chicken stock pastechicken stock cube (for 0.5 l) crumbled2
-
300 - 400 gram green bean, frozengreen bean, fresh trimmed (see var.)300 - 400 gram
-
olive oil1 tablespoon
-
pasta, dried, type risoni160 gram
-
coriander leaf, fresh for garnishing
Difficulty
medium
Nutrition per 1 portion
Sodium
280.3 mg
Protein
49.3 g
Calories
3005.8 kJ /
718.4 kcal
Fat
40.9 g
Fibre
6.2 g
Saturated Fat
10.7 g
Carbohydrates
38.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Steak and Kidney Pudding
5 h
Jalapeño chicken lettuce wraps
30 min
Ginger sesame oil chicken
25 min
Meatballs in Tomato Sauce
No ratings
Chipotle Chicken Burrito with Salsa
40 min
Chicken Kievs with Potato Salad and Green Beans
1 h 15 min
Chicken Tikka Bowls with Kachumber
2 h 50 min
Sous-vide Chicken Breast
2 h
Plaited pork pie
40 min
Spiced lamb pie
40 min
"Marry me" chicken pasta
35 min
Chorizo and Chicken Burgers
20 min