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Kalkoen-Currystoofpot met Rijst
3.0 1 rating
Prep. 25min
Total 1 h 10min
4 porties
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Ingredients

  • ui
    50 g
  • prei in ringetjes gesneden
    80 g
  • wortel in schijfjes gesneden
    50 g
  • knoflookteentjes
    3
  • rode paprika in stukken gesneden
    100 g
  • olijfolie
    40 g
  • gehakte tomaten, uit blik
    150 g
  • kalkoenborstfilet, zonder vel in stukken gesneden (4 cm)
    700 g
  • currypoeder
    1 tl
  • Provençaalse kruiden, gedroogd
    1 tl
  • witte wijn
    50 g
  • laurierblad, gedroogd
    1
  • water
    400 g
  • witte kortkorrelige rijst
    240 g
  • zout
    8 snuifjes

Difficulty

medium

Nutrition per 4 porties

Sodium 1681.7 mg
Protein 174.8 g
Calories 10590 kJ / 2531.1 kcal
Fat 91.5 g
Fibre 9.6 g
Saturated Fat 19.4 g
Carbohydrates 229.7 g

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Benelux

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