Tiramisu Cheesecake - Cheesecake al tiramisu

5.0 2 ratings

Prep. 40min

Total 11 h 30min

12 slices

Ingredients

Base Layers

unsalted butter diced, plus extra for greasing
75 g
digestive biscuits (dark chocolate topped)
190 g
coffee grounds (see tip)
1 ½ Tbsp
espresso, brewed cold
190 g
sweet Marsala wine
45 g
sponge finger biscuits (depending on size)
13 - 15
brandy
45 g

Filling

gelatine leaves
4
double cream
190 g
caster sugar
170 g
cream cheese
560 g
vanilla bean paste
1 ½ tsp
mascarpone
380 g
brandy
25 g

Topping

dark chocolate (70% cocoa solids) small pieces or callets
130 g
double cream
290 g
caster sugar
40 g
mascarpone
150 g
dark chocolate shavings, for garnishing
2 Tbsp
cocoa powder for garnishing
1 Tbsp

Difficulty

medium

Nutrition per 1 slice

Sodium 437.6 mg

Protein 10.4 g

Calories 3263.1 kJ / 779.9 kcal

Fat 59.8 g

Fibre 1.9 g

Saturated Fat 34.1 g

Carbohydrates 48.6 g

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