Devices & Accessories
Pig's Stomach And White Pepper Soup
Prep. 10min
Total 3 h 15min
4 portions
Ingredients
-
pig’s stomach450 g
-
salt100 g
-
water3400 g
-
chicken feet200 g
-
pork ribs200 g
-
garlic crushed6 cloves
-
ginger, fresh15 g
-
white peppercorns crushed100 g
-
salt adjust to taste2 tsp
-
ground white pepper for garnish
-
coriander leaves for garnish
Difficulty
medium
Nutrition per 1 portion
Sodium
9893.6 mg
Protein
35.8 g
Calories
2079.8 kJ /
497.1 kcal
Fat
30.3 g
Fibre
12.7 g
Saturated Fat
10.2 g
Carbohydrates
14.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
In Homemade We Trust
43 Recipes
International
International
You might also like...
Mexican chicken soup
30min
Versatile smooth soup
45min
Demo Recipe 4 - Creamy Potato Soup
30min
Cheat's chicken shoyu ramen
40min
Ramen Noodle Soup
40min
Goulash soup
2 h 35min
Spring Vegetable Soup
35min
Pho bo (Vietnamese beef and noodle soup)
2 h
Monkfish and prawn soup
1 h
Smoky Mexican bean soup
35min
Cucumber Soup
25min
Chicken Noodle Soup
50min