Fruit coulis
TM6 TM5 TM31

Fruit coulis

5.0 (42 rating)

Ingredients

  • 250 g fresh fruit (e.g. berries), room temperature, cut into pieces as needed
  • 75 g sugar, adjust to taste
  • 15 g lemon juice (approx. ½ lemon)

Nutrition
per 1 Complete recipe
Calories
1553 kJ / 369.8 kcal
Protein
1.8 g
Carbohydrates
88.1 g
Fat
0.4 g
Saturated Fat
0 g
Fibre
7.8 g
Sodium
1.6 mg

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