Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Salted Egg Yolk Custard Buns
Prep. 30min
Total 25 h
25 pieces
Ingredients
Filling
-
salted egg yolk bake in oven at 150°C for 20 minutes6
-
water plus extra 3 tbsp water90 g
-
sweetened condensed milk70 g
-
sugar90 g
-
gelatine powder2 tsp
-
plain flour90 g
-
milk powder25 g
-
butter melted130 g
Bun
-
milk200 g
-
dried instant yeast½ tsp
-
sugar1 tsp
-
360 g pau flourmedium protein flour360 g
Wrapping
-
water for steaming600 g
Difficulty
medium
Nutrition per 1 piece
Sodium
320.7 mg
Protein
2.4 g
Calories
555.6 kJ /
132.8 kcal
Fat
6.1 g
Fibre
0.4 g
Saturated Fat
3.6 g
Carbohydrates
17.3 g
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