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Spaghetti met knoflook, olijfolie en chili

Spaghetti met knoflook, olijfolie en chili
3.7 6 ratings
Prep. 5min
Total 30min
4 portie
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Ingredients

  • peterselie, vers (optional) bladeren gewassen en gedroogd
    1 bos
  • teentjes knoflook
    3
  • rode peper lang (of 2 kleine pepers)
    1
  • extra vergine olijfolie
    80 g
  • water
    750 g
  • zout
    1 - 1 ½ theelepel
  • spaghettini
    350 g

Difficulty

easy

Nutrition per 1 portie

Protein 9.7 g
Calories 1950 kJ / 466 kcal
Fat 21.2 g
Fibre 2.6 g
Carbohydrates 63.5 g

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