Salmon with Broccoli and Honey Mustard Sauce

3.7 3 ratings

Prep. 10min

Total 40min

4 portion

Ingredients

garlic cloves
2
olive oil
15 g
honey
15 g
mustard
15 g
lemon juice
2 tsp
water
500 g
vegetable broth powder
1 tsp
sweet potato peeled, cubed (1.5 cm)
395 g
395 g potato, peeled, cubed (1.5 cm)
broccoli florets small pieces (2.5 cm)
395 g
salmon fillet, fresh, skin on or skinless (4 pieces)
795 g
salt
¼ tsp
black pepper, ground
3 - 4 pinches
feta cheese
140 g
olive oil
2 tbsp
cayenne pepper, dried, flake
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 2323.8 mg

Protein 55.9 g

Calories 3055.6 kJ / 730.3 kcal

Fat 44.4 g

Fibre 3.2 g

Saturated Fat 11.6 g

Carbohydrates 30.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Work MAGIC With Simple Things 36 Recipes
Canada

You might also like...

Asparagus Sauté

15min

Salmon and Mushroom Rice

30min

Roasted Chicken with Vegetables in Cider Sauce

1 h 45min

Sautéing Chicken Strips

15min

Spicy Beef with Red Peppers

30min

Salmon with Vegetable Sauce

25min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45min

Egg canapés

10min

Roast Chicken with Vegetables

1 h 10min

Smoked Salmon Lemon Pasta Second Bowl

35min

Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad

40min