Devices & Accessories
Gluten Free Spiralized Raw Apple Tarts
Prep. 30min
Total 4 h 30min
6 piece
Ingredients
-
apples (e.g. Honeycrisp, Fuji, Pink Lady, Gala and SweeTango), cut in quarters, cores removed350 - 400 g
-
2 tbsp icing sugarcoconut sugar2 tbsp
-
ground cinnamon1 tsp
-
dried apple cut in slices120 g
-
Medjool dates pitted100 g
-
desiccated coconut1 tbsp
-
fresh mint leaves only1 sprig
Difficulty
easy
Nutrition per 1 piece
Sodium
20.7 mg
Protein
0.7 g
Calories
569.9 kJ /
136.2 kcal
Fat
0.7 g
Fibre
4 g
Saturated Fat
0.5 g
Carbohydrates
35.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 Recipes
International
International
You might also like...
Lemon Tart
4 h 30min
Lemon Peel Pound Cake
1 h 50min
Raspberry and vanilla marshmallows
2 h 15min
Malva pudding
50min
Steamed carrot and orange sponges
45min
Traditional Apple pie
1 h 30min
Mango and Ginger Frozen Yoghurt
12 h 5min
Quince tart
1 h 10min
Apple Cinnamon Cake
1 h 45min
Rich Lemon Ice Cream
12 h 10min
Burnt mandarin bavarois with mandarin syrup
24 h 30min
Apam Nasi
5 h 45min