Fleisch-Spießchen

Fleisch-Spießchen

4.5 24 ratings
Prep. 30min
Total 55min
30 Stück

Ingredients

  • Cheddar in Stücken (2-3 cm)
    200 g
  • Schalotten geviertelt
    40 g
  • rote Paprika in Stücken (3 cm)
    140 g
  • Knoblauchzehe
    1
  • Ahornsirup
    20 g
  • BBQ-Gewürzmischung
    25 g
  • Schweinehackfleisch zerzupft
    1000 g
  • Bacon
    30 Scheiben
  • Barbecue-Sauce zum Bestreichen (siehe Tipp)

Nutrition per 1 Stück

Calories 238 kcal / 996 kJ
Protein 11 g
Fat 21 g
Carbohydrates 2 g
Fibre 0.1 g
Saturated Fat 8 g
Sodium 455 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...