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Steamed Carrot and Zucchini Tagliatelle

Steamed Carrot and Zucchini Tagliatelle
3.7 3 ratings
Prep. 15min
Total 35min
6 portions
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Ingredients

  • carrots
    14 oz
  • zucchini small, unpeeled
    14 oz
  • water
    18 oz
  • extra virgin olive oil
    1 ½ tbsp
  • lemon juice
    1 tbsp
  • salt to taste

Nutrition per 1 portion

Calories 68.8 kcal / 287.7 kJ
Protein 1.4 g
Fat 3.7 g
Carbohydrates 8.6 g
Fibre 2.5 g
Saturated Fat 0.6 g
Sodium 54.4 mg

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