
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 28 oz butternut squash ends trimmed, peeled and seeded. Trimmed in a circular shape that fit the blade width
- 12 oz smoked Gouda cheese cut into pieces
- 2 - 3 garlic cloves to taste
- 2 oz shallots cut into pieces
- 2 oz unsalted butter in pieces, plus extra to grease
- 1 tbsp Dijon mustard
- 1 tsp fresh thyme leaves
- 2 tsp salt
- 1 tsp white pepper
- Nutrition
- per 1 portion
- Calories
- 333.3 kcal / 1394.6 kJ
- Protein
- 13.8 g
- Fat
- 24.1 g
- Carbohydrates
- 17.9 g
- Fibre
- 2.9 g
- Saturated Fat
- 15 g
- Sodium
- 1479.9 mg
In Collections
Alternative recipes
Steamed Frittata Egg Cups
45min
Garlicky Green Beans with Crispy Potato Topping
40min
Bourbon Pecan Pie with Cinnamon Roll Crust
4 h 35min
Broccoli Red Lentil Soup
25min
Perfect Roast Turkey and Gravy (Bill Yosses)
55 h
Ginger Snaps with Mascarpone and Figs
1 h 55min
Polvorones - Wedding Cookies
1 h 30min
Double Crusted Apple Pie (Bill Yosses)
3 h 20min
Green Beans with Peanuts
15min
Potato Curry Soup
35min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Kale Caesar Salad with Parmesan Bread Crumbs
25min