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Ingredients
- 20 克 油
- 1 支 干辣椒 ，切段
- 50 克 腊肉 ，切片
- 50 克 四川香肠 ，腊肠，切片
- 550 克 白萝卜 ，切2-3厘米块
- 20 克 生抽
- 3 克 盐 ，约1/2茶匙
- 5 克 白砂糖
- Nutrition
- per 1 人份
- Calories
- 1041.5 kJ / 248.9 kcal
- Protein
- 5.9 g
- Carbohydrates
- 10.8 g
- Fat
- 20.5 g
- Saturated Fat
- 4.6 g
- Fibre
- 2.3 g
- Sodium
- 1284 mg
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