白灼小管

5.0 1 rating

Prep. 10min

Total 18min

2 人份

Ingredients

小鱿鱼新鲜的
300 克
水
1000 克
姜切丝
10 克
葱切段
2 根
料酒
20 克
盐
10 克

Difficulty

easy

Nutrition per 1 人份

Sodium 2027.4 mg

Protein 23.6 g

Calories 654.2 kJ / 156.4 kcal

Fat 2.2 g

Fibre 0.2 g

Saturated Fat 0.6 g

Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

海鲜正当时 10 Recipes
China

You might also like...

自制虾滑

10min

海参炖蛋

30min

豆豉蒸鲜鲍

30min

红烧带鱼

45min

蒜薹炒鱿鱼

35min

炖鱼

45min

普宁豆酱煮鲜虾

15min

金不换炒花甲

9min

椒麻清蒸小白鲳

28min

茄味青口贝

45min

椒麻拌鱼片

16min

醋溜带鱼

30min

Show all

Show all