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Ingredients
- 30 克 酱青 ，适量调味（参考贴士）
- 10 克 黑酱油
- 30 克 蚝油
- ¼ 茶匙 糖
- ¼ 茶匙 白胡椒粉
- 3 个 蒜瓣
- 40 克 小红葱
- 1 - 2 新鲜指天椒
- 30 克 食油
- 200 克 干伊面
- 1500 克 热水 ，浸泡面条用
- 200 克 菜心 ，切成小段
- 50 克 红萝卜 ，切丝（参考贴士）
- 100 克 水
- Nutrition
- per 1 人份
- Calories
- 829 kJ / 198 kcal
- Protein
- 6 g
- Carbohydrates
- 29 g
- Fat
- 7 g
- Saturated Fat
- 3 g
- Fibre
- 2 g
- Sodium
- 425 mg
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