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Ingredients
- 6 个 红枣
- 6 朵 花菇
- 500 克 鸡, 切块
- 2 支 葱
- 10 克 姜, 切片
- 1 茶匙 生抽
- 8 粒 枸杞
- 1 茶匙 麻油
- 1 茶匙 淀粉
- 10 克 料酒
- ¼ 茶匙 盐
- 600 克 水
- 1 克 葱, 切葱花
- Nutrition
- per 1 人份
- Calories
- 1148 kJ / 274 kcal
- Protein
- 25.1 g
- Carbohydrates
- 10.6 g
- Fat
- 14.4 g
- Fibre
- 1.2 g
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