Devices & Accessories
Melon and cucumber sour mocktail
Prep. 10min
Total 15min
4 glasses
Ingredients
-
honeydew melon flesh only, cut into pieces400 g
-
cucumber peeled and cut into pieces200 g
-
fresh basil leaves only, plus extra, to garnish2 sprigs
-
freshly squeezed lemon juice100 g
-
freshly squeezed lime juice50 g
-
egg white1
-
ice cubes plus extra, to serve500 g
-
agave syrup to taste40 - 60 g
-
tonic water to taste200 - 250 g
Difficulty
easy
Nutrition per 1 glass
Sodium
40.8 mg
Protein
2.1 g
Calories
467.4 kJ /
111.7 kcal
Fat
0.4 g
Fibre
1.3 g
Saturated Fat
0.1 g
Carbohydrates
27.4 g
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Mocktails
10 Recipes
Australia and New Zealand
Australia and New Zealand
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