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Sweet Cucumber Pickles

Sweet Cucumber Pickles
5.0 2 ratings
Prep. 20min
Total 48 h 20min
2 jars
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Ingredients

  • mustard seeds
    4 tsp
  • garlic cloves crushed
    2
  • black peppercorns
    2 tsp
  • red pepper flakes
    ½ - 1 tsp
  • fresh herbs (e.g. dill, thyme, rosemary)
    2 sprigs
  • cucumbers small (approx. 125 g each), ends removed (see tip)
    3 - 4
  • water
    230 g
  • cider vinegar
    230 g
  • fine sea salt
    3 tsp
  • caster sugar (optional)
    1 ½ Tbsp

Difficulty

easy

Nutrition per 1 jar

Sodium 3520.7 mg
Protein 5.3 g
Calories 565.8 kJ / 135.3 kcal
Fat 2.1 g
Fibre 3.9 g
Saturated Fat 0.1 g
Carbohydrates 24 g

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UK and Ireland

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