Devices & Accessories
糟大头虾
Prep. 6 h
Total 6 h 15min
4 人份
Ingredients
-
新鲜的虾 选用大头虾,剪去须500 - 600 克
-
水1000 克
-
葱 打结2 根
-
姜 切片10 克
-
花椒½ 茶匙
-
花雕酒50 克
-
矿泉水 冲洗用适量
-
香糟卤500 克
Difficulty
easy
Nutrition per 1 人份
Sodium
1001.7 mg
Protein
23.2 g
Calories
1096.9 kJ /
262.2 kcal
Fat
9.2 g
Fibre
0.6 g
Saturated Fat
4.3 g
Carbohydrates
7.8 g
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夏季日常料理
5 Recipes
China
China
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