普宁豆酱煮鲜虾

5.0 1 rating

Prep. 5min

Total 15min

4 人份

Ingredients

猪油
15 克
15 克油
蒜头
2 瓣
新鲜的虾
400 克
姜切片
5 克
葱切段
1 根
豆酱选用普宁豆酱
35 克
料酒
30 克
细砂糖
1 小撮
水
50 克

Difficulty

easy

Nutrition per 1 人份

Sodium 893.4 mg

Protein 14.8 g

Calories 569 kJ / 136 kcal

Fat 5.3 g

Fibre 0.6 g

Saturated Fat 1.9 g

Carbohydrates 4.4 g

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