![Panacota con coulis de fresa Panacota con coulis de fresa](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3EC7E192-C764-4FB2-8511-9C4B74E1C488/Derivates/DA6DF999-A8FA-453B-87B0-F02D76514460.jpg)
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Ingredients
Panacota
- 4 láminas de grenetina
- agua, cantidad necesaria para hidratar
- 150 g de leche
- ½ vaina de vainilla
- 1 rama de canela
- 300 g de crema
- 100 g de azúcar
Coulis de fresa
- 150 g de fresas
- 75 g de vino tinto
- 25 g de vinagre balsámico
- 75 g de azúcar
- Nutrition
- per 1 porción
- Calories
- 1402.5 kJ / 333 kcal
- Protein
- 8 g
- Carbohydrates
- 33 g
- Fat
- 18 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
In Collections
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