Devices & Accessories
Glaseado de chocolate (mirror cake)
Prep. 5min
Total 15min
1 receta completa
Ingredients
-
65 g de agua
-
7 láminas de grenetina, (ver tip)13 g de grenetina en polvo (aprox. 1 cda)
Jarabe
-
165 g de agua
-
165 g de azúcar refinada
-
10 g de glucosa chiclosa
-
150 g de crema para batir (30-40% grasa)
-
75 g de cocoa en polvo
Difficulty
easy
Nutrition per 1 receta completa
Sodium
422 mg
Protein
39 g
Calories
13121 kJ /
3124 kcal
Fat
86 g
Fibre
0 g
Saturated Fat
57 g
Carbohydrates
677 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
POSTRES CON CHOCOLATE
25 Recipes
Mexico
Mexico
You might also like...
Delicia de helado
10 h
Bocaditos de chocolate blanco y caramelo salado TM6
1 h 30min
Betún de chocolate
10min
Azúcar pulverizada (150 g)
5min
Mini eclairs de frambuesa
3 h
Enroscaditas de cacahuate
1 h
Azúcar pulverizada
5min
Esponja de chocolate al vapor
30min
Bachour: Cheesecake con crema de limón y sorbete de fresa
2 h
Paletas de caramelo TM6
40min
Glaseado de chocolate
10min
Red velvet
1 h 30min