Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 7 garlic cloves
- 250 g brown sugar
- 160 g lime juice (approx. 7 limes)
- 5 g fresh thyme (approx.15 sprigs)
- 125 g brandy
- 2 tsp ground black pepper
- per 320 gram
- 4368 kJ / 1040 kcal
- 4.8 g
- 252.8 g
- 1.6 g
- Saturated Fat
- 0.3 g
- 9.6 g
- 93.9 mg
Panna cotta with rhubarb topping (George Calombaris)
Pork tenderloin with red wine sauce and vegetables
Black forest pudding
Rocky road with vanilla bean marshmallow
Caramelised onion jam gravy
Asian dipping sauce
Ruby kingfish with citrus yoghurt dressing
Mini chive pikelets with mushrooms
Pumpkin and blue cheese arancini with smoky yoghurt dressing