Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Rosemary salt
- 10 sprigs fresh rosemary, leaves only
- 250 g sea salt
Potatoes
- 700 g water
- 1000 g small potatoes
- 1 - 2 tbsp olive oil, plus extra to serve
- 2 sprigs fresh rosemary, leaves only
- Nutrition
- per 1 portion
- Calories
- 676 kJ / 161 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 6 g
- Saturated Fat
- 1 g
- Fibre
- 3 g
- Sodium
- 15911.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Silky sweet potato mash
25min
Turkey breast roulade with apple and sage stuffing
1h 10min
Cobb salad with buttermilk dressing
1h
Coconut lime spritzer
5min
Grilled potato salad with pangrattato
40 分
Aussie potato salad
1h 30 min
Pineapple and orange glazed ham
2h
Bacon and spring onion potato salad
1h 5min
Potatoes and green beans with parsley pesto
35 min
Chilli crab with coconut rice and sambal (TM6, Mark LaBrooy)
1h 30 min
Melted Brie with basil and lemon pesto
30min
Steamed greens with lemon feta
20min