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Ingredients
- 40 g getrocknete Tomaten, in Öl abgetropft
- 1 Knoblauchzehe
- 1 EL Tomatenmark
- 1 Dose stückige Tomaten (400 g)
- 1 EL Zucker
- ½ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 39 kcal / 165 kJ
- Protein
- 2 g
- Fat
- 1 g
- Carbohydrates
- 6 g
- Fibre
- 1.7 g
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