
Devices & Accessories
Bouillon d'asperge vitaminé
Prep. 5min
Total 15min
4 portions
Ingredients
-
1 orange bio de préférence
-
1 pincée de sel marin gris
-
300 g d'asperges vertes crues
-
400 g d'eau
-
1 pincée de poivre moulu
Difficulty
easy
Nutrition per 1 portion
Protein
2.3 g
Calories
162 kJ /
38 kcal
Fat
0.3 g
Carbohydrates
6.8 g
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