Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Prawn and Asparagus Basil Ravioli
Prep. 1 h
Total 2 h 30min
4 portions
Ingredients
Basil Pasta Dough
-
fresh basil leaves30 g
-
large eggs3
-
00 flour330 g
-
olive oil1 Tbsp
-
fine sea salt1 tsp
Ravioli Filling
-
Parmesan cheese cut in pieces (2 cm)60 g
-
bread15 g
-
unsalted butter diced25 g
-
onions quartered120 g
-
asparagus woody ends discarded100 g
-
large raw prawns, peeled deveined30 g
-
egg yolk1
-
ground black pepper¼ tsp
Assembly
-
00 flour for dusting
Cooking
-
water for cooking pasta
-
fine sea salt1 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
1280.4 mg
Protein
23.4 g
Calories
2320.4 kJ /
554.6 kcal
Fat
19.4 g
Fibre
3.6 g
Saturated Fat
8.3 g
Carbohydrates
70.1 g
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