Devices & Accessories
Bígaros al vapor de algas
Prep. 10min
Total 30min
12 raciones
Ingredients
-
500 g de agua
-
20 g de algas variadas deshidratadas (lechuga de mar, kombu, etc.)
-
2000 g de bígaros
Difficulty
easy
Nutrition per 1 ración
Protein
10.4 g
Calories
197 kJ /
47 kcal
Fat
0.61 g
Fibre
0.02 g
Carbohydrates
0.03 g
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De tapas
80 Recipes
Spain
Spain
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