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Ingredients
- 90 g milk
- 20 g sugar
- 60 g butter, soft, cut into pieces
- 1 ½ tsp dried instant yeast
- 3 eggs, 1 lightly beaten
- 300 g baker's flour, plus extra to dust
- ½ tsp sea salt
- 20 cocktail frankfurt sausages e.g. viennese
- 1 tsp sesame seeds, to sprinkle (optional)
- sauce of choice (see Tips)
- Nutrition
- per 1 portion
- Calories
- 969.7 kJ / 231.8 kcal
- Protein
- 8.2 g
- Carbohydrates
- 13.1 g
- Fat
- 16 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.5 g
- Sodium
- 428.9 mg
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